| REF | WAN4531878-EN |
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Montagne Saint-Émilion.
The production region of A.O.C. Montagne Saint-Émilion is located in La región vinícola de Burdeos, en Francia, donde está situada en la subregión Libourne, en la margen derecha de la Dordoña. Corresponde la designación a los vinos que se han cosechado en la tierra de la comuna de Montagne o en sus aldeas, Parsac y Saint-Georges. Solo produce vino tinto, y casi todas las variedades de uva de Burdeos pueden ser utilizadas, aunque es Merlot la más frecuente. El viñedo de Montagne se encuentra al noreste de Saint-Émilion, en la orilla derecha del Barbonne. Forma parte de los satélites del viñedo Saint-Émilion junto con los viñedos de Lussac-Saint-Émilion, Saint-Georges-Saint-Émilion y Puisseguin-Saint-Émilion.
| It is recommended to pair Saint Jean du Barroux with duck, grilled seafood and andalusian fritters. |
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Regarding the tasting of Saint Jean du Barroux, the notes lemon yellow, golden yellow, greenish notes and silver tones stand out in its visual phase.
Among the predominant notes of the olfactory tasting are thyme, soft, opulent and green fruits.
The tasting of Saint Jean du Barroux in the taste phase stands out with understory notes, bitter and nuanced intensity.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
A.O.C. Montagne Saint-Émilion
June Monday 2 - Thursday 5
Grenache White, Bourboulenc, Clairette Blanche.
Argentina
United States
Australia
Tempranillo
