| REF | WAN4558540-EN |
PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.Español [ ES ]
Nivarius debe su nombre a la nevera ubicada en una de sus viñas, en el cerro de La Campana. Una nevera rupestre monumental de 16 metros de diámetro y 10 de profundidad, dónde antiguamente se almacenaba la nieve caída para utilizarla a lo largo de todo el año. Criado, cada variedad por separado y sobre lías, durante 7 meses en foudres de roble francés de 3.500 litros. Posterior reposo en botella durante 8 meses más.
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
| It is recommended to pair Nivarius Crianza — Aged with rice, shellfish, fish, pasta dishes and white meats. |
ADD IT TO YOUR FAVORITES LIST...!
Enjoy creating lists of your favorite products and sharing them with your friends. You can manage multiple products lists and share them with the people you want.
Regarding the tasting of Nivarius Crianza — Aged, the notes straw yellow, sparkly, cleansed and greenish reflections stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, complex, mineral notes, elegant, fruity aromas, oak wood, white fruit and laurel.
The tasting of Nivarius Crianza — Aged in the taste phase stands out with persistent, saline notes, citrus notes, good entrance, balsamic notes, dry, long finish, floral notes, glyceric and well balanced acidity.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.Ca. Rioja
Tempranillo, Viura, Maturana.
Argentina
United States
Australia
Tempranillo
