| REF | WAN4553339-EN |
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Elaborado en depósito de cemento y afinado en barrica usada de roble francés de 500 litros durante 15 meses.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Utiel-Requena.
The production region of D.O. Utiel-Requena is located in La comarca situada en la zona oeste de la provincia de Valencia, regada por el Río Magro y el Río Caballero, e integrada por 9 municipios: Camporrobles, Caudete de las Fuentes, Fuenterrobles, Siete Aguas, Sinarcas, Utiel, Requena, Venta del Moro, y Villargordo del Cabriel, teniendo la sede en la ciudad de Utiel.
| It is recommended to pair Valsangiacomo Valsan 1831 Clos de Sanjuan Aged with veal, iberian charcuterie and stewed lentils. |
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Regarding the tasting of Valsangiacomo Valsan 1831 Clos de Sanjuan Aged, the notes dark, purple reflections and garnet stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, fruity aromas, red fruit, licorice, spicy notes, toasted notes, balsamic notes, aging notes and pepper.
The tasting of Valsangiacomo Valsan 1831 Clos de Sanjuan Aged in the taste phase stands out with cool, persistent, structured, black fruit, spicy notes, appreciated character, powerful, large, greedy, long finish, fruity notes, red fruit, tasty tannins and well balanced acidity.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Utiel-Requena
Bobal.
Argentina
United States
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Chardonnay
