REF | WAN4553055-EN |
PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.Español [ ES ]Château Latour-Martillac es una bodega a seguir de cerca ya que cada añada se superan en calidad. Su tinto es un vino de gran riqueza y estilo bastante clásico, con buena concentración pero sin exceso y con taninos elegantes, un vino para dejar reposar en bodega durante unos años y disfrutarlo sin prisas, promete larga vida. Envejecido durante 18 meses en barricas nuevas (45%) y seminuevas de roble francés.
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Pessac-Léognan.
The production region of A.O.C. Pessac-Léognan is located in La margen izquierda del Garona. Está inmediatamente al sur de la ciudad de Burdeos (con una pequeña porción al oeste), de hecho, algunos de los viñedos del norte de Pessac-Léognan están completamente rodeados por las urbanizaciones de Burdeos, como resultado de la expansión hacia el sur de la ciudad. Consta de 8 comunas: (de norte a sur) Mérignac, Talence, Pessac, Gradignan, Villenave-d'Ornon, Cadaujac, Léognan y Martillac. Una parte significativa del área está cubierta de bosques. Incluye 1580 hectáreas de vides de suelos muy gravosos.
It is recommended to pair Château Latour-Martillac Reserve with desserts, gorgonzola cheese, iberian pork loin and classic meat dishes. |
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Regarding the tasting of Château Latour-Martillac Reserve, the notes intense cherry color, beautiful cape and clean appearance stand out in its visual phase.
Among the predominant notes of the olfactory tasting are mineral, cherry liqueur and soot.
The tasting of Château Latour-Martillac Reserve in the taste phase stands out with medium structure, black fruit finish, roasted aftertaste and memories of coffee plantations.
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