REF | WAN4552451-EN |
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Fermentado y criado sobre lías en barricas de roble de 500 litros.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Bierzo.
The production region of D.O. Bierzo is located in El valle del río Sil, al oeste de la provincia de León, en Castilla y León, España.
It is recommended to pair Castro Ventosa Valtuille Aged with creamy goat cheeses, pasta with carbonara sauce, snacks and white meats with light sauces. |
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Regarding the tasting of Castro Ventosa Valtuille Aged, the notes straw yellow and sparkly stand out in its visual phase.
Among the predominant notes of the olfactory tasting are aromatic herbs, floral scents, menthol scents and balsamic notes.
The tasting of Castro Ventosa Valtuille Aged in the taste phase stands out with cool, powerful and well balanced acidity.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.