| REF | WAN4552225-EN |
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Elaborado a partir de cepas autóctonas de godello de más de 30 años, cultivadas, en Valtuille de Arriba, a una altitud de 600 metros sobre suelos de pizarra y cuarzo con trazas arcillosas. El vino es criado durante 10 meses en sus propias lías.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Bierzo.
The production region of D.O. Bierzo is located in El valle del río Sil, al oeste de la provincia de León, en Castilla y León, España.
| It is recommended to pair Casar de Burbia with shellfish, fish, crustaceans and fish rices. |
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Regarding the tasting of Casar de Burbia, the notes straw yellow, sparkly and cleansed stand out in its visual phase.
Among the predominant notes of the olfactory tasting are complex, floral scents, mineral notes, elegant, citrus notes, spicy notes, powerful, fruity notes, white fruit and stone fruit.
The tasting of Casar de Burbia in the taste phase stands out with cool, creamy, structured, mineral notes, citrus notes, unctuous, corpulent and well integrated acidity.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Bierzo
Godello.
Argentina
United States
Australia
Tempranillo
