REF | WAN4497124-EN |
It is recommended to pair Castell d'Encus Saktih with oysters, barnacles and fish fritters. |
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Regarding the tasting of Castell d'Encus Saktih, the notes opaque, young, great cape and terracotta tone stand out in its visual phase.
Among the predominant notes of the olfactory tasting are oak wood, penetrating, menthol and light spices.
The tasting of Castell d'Encus Saktih in the taste phase stands out with fruity notes, round end, honeyed finish and citrus finish.
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