| REF | WAN4586027-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Cava.
The production region of D.O. Cava is located in La denominada región del Cava, que comprende fundamentalmente la comarca catalana del Penedés (provincias de Barcelona y Tarragona), donde se encuentra San Sadurní de Noya, el centro de producción más importante. El cava también se elabora en otros 159 municipios de España, de las provincias de Barcelona (63 municipios), Tarragona (52 municipios), La Rioja (18 municipios), Lérida (12 municipios), Gerona (5 municipios), Álava (3 municipios), Zaragoza (2 municipios), Navarra (2 municipios), Badajoz (1 municipio) y Valencia (1 municipio), que en su conjunto configuran la zona de producción denominada Región del Cava.
| It is recommended to pair Codorníu Brut Nature Cuvée, Original Crianza — Aged Eco — Organic with zarzuelas, pickled preserves, starters of a certain weight and grilled scallops. |
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Regarding the tasting of Codorníu Brut Nature Cuvée, Original Crianza — Aged Eco — Organic, the notes intense, satin shades and new gold reflections stand out in its visual phase.
Among the predominant notes of the olfactory tasting are mineral notes, sweet notes, blueberries and sweet background.
The tasting of Codorníu Brut Nature Cuvée, Original Crianza — Aged Eco — Organic in the taste phase stands out with fruity, intense finish and vibrant effervescence.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Cava
Macabeo, Xarel·lo, Parellada.
Argentina
United States
Australia
Tempranillo
