| REF | WAN4578091-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Cava.
The production region of D.O. Cava is located in La denominada región del Cava, que comprende fundamentalmente la comarca catalana del Penedés (provincias de Barcelona y Tarragona), donde se encuentra San Sadurní de Noya, el centro de producción más importante. El cava también se elabora en otros 159 municipios de España, de las provincias de Barcelona (63 municipios), Tarragona (52 municipios), La Rioja (18 municipios), Lérida (12 municipios), Gerona (5 municipios), Álava (3 municipios), Zaragoza (2 municipios), Navarra (2 municipios), Badajoz (1 municipio) y Valencia (1 municipio), que en su conjunto configuran la zona de producción denominada Región del Cava.
| It is recommended to pair Marqués de Monistrol Semiseco — Semi Dry Vintage, Selection, Special with cakes with cream, rice with vegetables, salty fish and veal cutlet. |
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Regarding the tasting of Marqués de Monistrol Semiseco — Semi Dry Vintage, Selection, Special, the notes sharp, lemon reflections, splendid effervescence and surface foam crown stand out in its visual phase.
Among the predominant notes of the olfactory tasting are orange blossom notes, suitable intensity, white fruits and caramel notes.
The tasting of Marqués de Monistrol Semiseco — Semi Dry Vintage, Selection, Special in the taste phase stands out with warm, light toasted notes and fruit-acidity balance.
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D.O. Cava
Macabeo, Xarel·lo, Parellada.
Argentina
United States
Australia
Tempranillo
