REF | WAN4576622-EN |
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Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Ribera del Duero.
The production region of D.O. Ribera del Duero is located in La región de la cuenca del río Duero, de unos 115 kilómetros de longitud y 35 de anchura, situada en la confluencia de las provincias de Soria, con 19 municipios, Burgos, con 60 municipios, Segovia, con 4 municipios y Valladolid, con 19 municipios, pertenecientes todos ellos a la comarca vallisoletana de Campo de Peñafiel. Comienza aproximadamente por el este en San Esteban de Gormaz y se extiende hasta Quintanilla de Onésimo en el oeste.
It is recommended to pair Traslascuestas with mushrooms and lamb sweetbreads. |
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Regarding the tasting of Traslascuestas, the notes sparkly, dense tear, pale cherry and pink sparkles stand out in its visual phase.
Among the predominant notes of the olfactory tasting are ripe red fruit, candy, expressive, candied fruit and fruity.
The tasting of Traslascuestas in the taste phase stands out with powerful, milky notes, fruits of the forest, some astringency, mild bitterness, yogurt souvenirs, bitter end and smoked memories in the aftertaste.
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