| REF | WAN4557676-EN |
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En medio del Parc Natural del Cap de Creus, en la encrucijada entre Cadaqués, Roses y Port de la Selva, la familia Martín Faixó cultiva 12 hectáreas sobre suelos de pizarra con la influencia del mar y la Tramuntana. Perafita Rosat es un ensamblaje de merlot y garnacha negra que se prensa directamente sin maceración previa a la fermentación. Un rosado seductor y fresco con recuerdos de fresas y grosellas.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
| It is recommended to pair Martín Faixó MF Perafita Rosat with rice, appetizers, white fish, salads and white meats. |
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Regarding the tasting of Martín Faixó MF Perafita Rosat, the notes sparkly, intense, cleansed and pink highlights stand out in its visual phase.
Among the predominant notes of the olfactory tasting are aromatic herbs, floral scents, elegant, fruity aromas, raspberry, red fruit, strawberries and gooseberries.
The tasting of Martín Faixó MF Perafita Rosat in the taste phase stands out with cool, spicy notes, tasty and well balanced acidity.
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D.O. Empordà
Merlot, Grenache.
Argentina
United States
Australia
Tempranillo
Chardonnay
