REF | WAN4565844-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Bierzo.
The production region of D.O. Bierzo is located in El valle del río Sil, al oeste de la provincia de León, en Castilla y León, España.
It is recommended to pair Pittacum Val de la Osa with grilled rabbit, soft dishes and paellas. |
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Regarding the tasting of Pittacum Val de la Osa, the notes cherry red color, glyceric and dense, reddish core and plum color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are dried flowers, surprising, empireumatic notes and violet flowers.
The tasting of Pittacum Val de la Osa in the taste phase stands out with full, sweet touches, body and acidity and wild berry.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.