REF | WAN4559472-EN |
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Envejecido durante 14 meses en barricas de roble francés.
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Priorat.
The production region of D.O.Ca. Priorat is located in La región del Priorato (Priorat), situada en la provincia de Tarragona, España, y reconocida con la máxima calidad al ser denominación de origen calificada. Es una zona montañosa, de origen volcánico, y con laderas escarpadas, de manera que se cultiva la viña en las características terrazas.
It is recommended to pair Pinord Clos del Músic Aged with stews, cured cheeses, grilled chicken, duck, wild pig, old cheeses, quail, meats with creamy sauces, partridge, deer, pularda, pig trotters, capon and chicken in sauce. |
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Regarding the tasting of Pinord Clos del Músic Aged, the notes sparkly, intense, cleansed, dark, violet reflections and garnet stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, mineral notes, fruits of the forest, red fruit, licorice, spicy notes, toasted notes, smoky notes, menthol scents, wide range of aromas, fruity notes, aging notes, blackberries and berries.
The tasting of Pinord Clos del Músic Aged in the taste phase stands out with long, persistent, nice finish, appreciated character, intense, aging notes, corpulent, deep, well integrated wood, fruity notes and full.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.