| REF | WAN4551635-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Monferrato.
The production region of D.O.C. Monferrato is located in Las provincias de Alessandria y Asti, en la región de Piemonte, Italia.
| It is recommended to pair Braida di Giacomo Bologna Bacialè with sirloin, venison stew, fire meats and classic meat dishes. |
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Regarding the tasting of Braida di Giacomo Bologna Bacialè, the notes picota cherry color, crystalline, garnet pillory and garnet cherry color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are sloes, fresh leaves, barrel evidence and hints of liquor.
The tasting of Braida di Giacomo Bologna Bacialè in the taste phase stands out with refreshing, good freshness, fruity aftertaste and impressive.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.C. Monferrato
July Thursday 10 - Monday 14
Merlot, Cabernet Sauvignon, Pinot Black, Barbera.
Argentina
United States
Australia
Chardonnay
