REF | WAN4551172-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Monterrei.
The production region of D.O. Monterrei is located in El valle del río Támega, municipios de Castrelo do Val, Monterrei, Oímbra, Vilardevós y Verín.
It is recommended to pair Benito Santos Young with cooked, stewed veal, bbq meats and all kinds of roast meats. |
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Regarding the tasting of Benito Santos Young, the notes black cherry color, cherry red color, red hues and unctuous tear stand out in its visual phase.
Among the predominant notes of the olfactory tasting are green tea, cantaloupe and moderate wood.
The tasting of Benito Santos Young in the taste phase stands out with good balance, very fruity and complex structure.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.