REF | WAN4550733-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Montefalco.
The production region of D.O.C. Montefalco is located in La provincia de Perugia, en la región de Umbria, Italia.
It is recommended to pair Caprai Rosso Reserve with veal, veal meats and dry cured cheeses. |
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Regarding the tasting of Caprai Rosso Reserve, the notes high and dense layer, violet thin layer, violet tints and chromatic intensity stand out in its visual phase.
Among the predominant notes of the olfactory tasting are new wood, stone and graphite, light toasted and subtle notes of violet.
The tasting of Caprai Rosso Reserve in the taste phase stands out with black fruit in liquor, tannic persistence and liquor fruits.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.