| REF | WAN4537778-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Ribera del Duero.
The production region of D.O. Ribera del Duero is located in La región de la cuenca del río Duero, de unos 115 kilómetros de longitud y 35 de anchura, situada en la confluencia de las provincias de Soria, con 19 municipios, Burgos, con 60 municipios, Segovia, con 4 municipios y Valladolid, con 19 municipios, pertenecientes todos ellos a la comarca vallisoletana de Campo de Peñafiel. Comienza aproximadamente por el este en San Esteban de Gormaz y se extiende hasta Quintanilla de Onésimo en el oeste.
| It is recommended to pair Emilio Moro Malleolus Sanchomartín with cannelloni, roast pork in red wine, seafood with garlic and cuttlefish with meatballs. |
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Regarding the tasting of Emilio Moro Malleolus Sanchomartín, the notes good color tone, bruised reflections, live ruby red and liquorice essence stand out in its visual phase.
Among the predominant notes of the olfactory tasting are red fruit, litter, black fruits and menthol.
The tasting of Emilio Moro Malleolus Sanchomartín in the taste phase stands out with wild berry, spicy flavors and roasted funds.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Ribera del Duero
Tempranillo.
Argentina
United States
Australia
Chardonnay
