| REF | WAN4584179-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Cava.
The production region of D.O. Cava is located in La denominada región del Cava, que comprende fundamentalmente la comarca catalana del Penedés (provincias de Barcelona y Tarragona), donde se encuentra San Sadurní de Noya, el centro de producción más importante. El cava también se elabora en otros 159 municipios de España, de las provincias de Barcelona (63 municipios), Tarragona (52 municipios), La Rioja (18 municipios), Lérida (12 municipios), Gerona (5 municipios), Álava (3 municipios), Zaragoza (2 municipios), Navarra (2 municipios), Badajoz (1 municipio) y Valencia (1 municipio), que en su conjunto configuran la zona de producción denominada Región del Cava.
| It is recommended to pair Dominio de la Vega Idilicum Semi-Dry Semi-Sweet with shellfish, scallops, lobster stew and brandade of cod. |
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Regarding the tasting of Dominio de la Vega Idilicum Semi-Dry Semi-Sweet, the notes intense yellow, intense gold, abundant bubbles and good presence stand out in its visual phase.
Among the predominant notes of the olfactory tasting are molasses, final mineral note and ripe pear.
The tasting of Dominio de la Vega Idilicum Semi-Dry Semi-Sweet in the taste phase stands out with fleshy, iodized notes and balanced acidity.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Cava
Macabeo.
Argentina
United States
Australia
Tempranillo
