| REF | WAN4498416-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Cava.
The production region of D.O. Cava is located in La denominada región del Cava, que comprende fundamentalmente la comarca catalana del Penedés (provincias de Barcelona y Tarragona), donde se encuentra San Sadurní de Noya, el centro de producción más importante. El cava también se elabora en otros 159 municipios de España, de las provincias de Barcelona (63 municipios), Tarragona (52 municipios), La Rioja (18 municipios), Lérida (12 municipios), Gerona (5 municipios), Álava (3 municipios), Zaragoza (2 municipios), Navarra (2 municipios), Badajoz (1 municipio) y Valencia (1 municipio), que en su conjunto configuran la zona de producción denominada Región del Cava.
| It is recommended to pair Covides Xènius Brut Nature with grilled meats, suckling, steaks and ostrich. |
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Regarding the tasting of Covides Xènius Brut Nature, the notes ruby red, abundant bubbles and slow ascension stand out in its visual phase.
Among the predominant notes of the olfactory tasting are banana, candied white fruit, background with toasts and orange blossom notes.
The tasting of Covides Xènius Brut Nature in the taste phase stands out with citrus, remarkably long finish, persistent smoking and ripe apricot.
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D.O. Cava
Macabeo, Xarel·lo, Parellada.
Argentina
United States
Australia
Tempranillo
