| REF | WAN4570281-EN |
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El equipo de Toni Sarrión nos presenta su nuevo vino: un blanco elaborado, principalmente, con uva merserguera (63%), una variedad de uva autóctona en la zona pero casi perdida hoy, procedente de su finca Calvestra, unos viñedos plantados suelos calizos de textura franco-arcillosa a más de 900 metros de altura. El resto del coupage, viognier (30%) y malvasía dan como resultado un expresivo blanco, que destaca por sus aromas de flores blancas, ligeros toques críticos y notas de miel, su frescor y cremosidad. Un blanco con carácter mediterráneo, goloso y agradable. Criado en depósitos de acero inoxidable sobre lías finas durante 8 meses.
Denominación de Origen Protegida (D.O.P.) Vino de Pago (V.d.P.) D.O.P. Vino de Pago El Terrerazo.
The production region of D.O.P. Vino de Pago El Terrerazo is located in El pago ubicado a 100 Km. del mar y a 100 Km. de Teruel, una de las ciudades más frías de España.
| It is recommended to pair Mustiguillo Mestizaje with smoked, mediterranean rice and fresh pasta. |
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Regarding the tasting of Mustiguillo Mestizaje, the notes dense tear, reflections gold, silver reflections and pale straw color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are frank, mango, fresh primary aromas and truffle.
The tasting of Mustiguillo Mestizaje in the taste phase stands out with lactic touches, sour fruit, slightly bitter finish and very good entrance.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.P. Vino de Pago El Terrerazo
Malvasía, Viognier, Merseguera.
Argentina
United States
Australia
Tempranillo
