REF | WAN4561775-EN |
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Criado, sobre lías, durante 6 meses en depósitos inox.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Rías Baixas.
The production region of D.O. Rías Baixas is located in La región al este de Galicia, en España. La mayor productora Gallega. Se divide en cinco subzonas: Valle de Salnés, Condado de Tea, El Rosal, Sotomayor y Ribera del Ulla.
It is recommended to pair Valmiñor Davila L100 with oysters, puff pastry desserts, rice with fish and all kinds of cheeses. |
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Regarding the tasting of Valmiñor Davila L100, the notes sparkly and pale yellow stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, fruity aromas, floral notes, ripe stone fruit and envelope.
The tasting of Valmiñor Davila L100 in the taste phase stands out with cool, nice, warm, unctuous, fleshy, corpulent, floral notes, glyceric and rich.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.