| REF | WAN4553375-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Ribeiro.
The production region of D.O. Ribeiro is located in La comarca de O Ribeiro, "Ribera del río" en gallego, situada en la parte meridional de Galicia, en el borde noroccidental de la provincia de Orense, España, en las confluencias de los valles formados por los ríos Miño, Avia, Arnoia y Barbantiño, integrada por 10 municipios: Arnoya, Avión, Beade, Carballeda de Avia, Castrelo de Miño, Cenlle, Cortegada, Leiro, Melón y Ribadavia.
| It is recommended to pair Cillar de Silos Pazo Tizón with shellfish, fish, cheeses, white meats, crustaceans and vegetables. |
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Regarding the tasting of Cillar de Silos Pazo Tizón, the notes straw yellow, sparkly, cleansed, greenish reflections, transparent and crystalline stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, floral scents, fruity aromas, citrus notes and nice.
The tasting of Cillar de Silos Pazo Tizón in the taste phase stands out with balanced, intense and corpulent.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Ribeiro
Loureiro, Treixadura, Albariño.
Argentina
United States
Australia
Tempranillo
