REF | WAN4543222-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
It is recommended to pair Aspres Blanc Aged with rice with mushrooms, asian kitchen, poultry and complex dishes. |
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Regarding the tasting of Aspres Blanc Aged, the notes gold trim, yellow nuances and metallic shades stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fleshy white fruits, aniseed and wood nuances.
The tasting of Aspres Blanc Aged in the taste phase stands out with butter, good balance, fruity feeling and slightly dry finish.
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