REF | WAN4512269-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Sierras de Málaga.
The production region of D.O. Sierras de Málaga is located in La provincia de Málaga, España. Dentro de la zona de producción se distingue la subzona tradicionalmente designada Serranía de Ronda, integrada por los terrenos ubicados en los términos municipales de Arriate, Atajate, Benadalid, Gaucín y Ronda.
It is recommended to pair Los Aguilares Breñal with eggs, dishes with creamy sauces and galician octopus. |
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Regarding the tasting of Los Aguilares Breñal, the notes deep, intense yellow, bright flashes and certain glyceric density stand out in its visual phase.
Among the predominant notes of the olfactory tasting are saline notes, saline touches, white pear and pears.
The tasting of Los Aguilares Breñal in the taste phase stands out with vegetable memories, fat tour, smoky touches and slightly bitter.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.