Spain.
Catalonia.
D.O. Cava.
Macabeo, Xarel·lo, Parellada.
| REF | WAN4535955-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Cava.
The production region of D.O. Cava is located in La denominada región del Cava, que comprende fundamentalmente la comarca catalana del Penedés (provincias de Barcelona y Tarragona), donde se encuentra San Sadurní de Noya, el centro de producción más importante. El cava también se elabora en otros 159 municipios de España, de las provincias de Barcelona (63 municipios), Tarragona (52 municipios), La Rioja (18 municipios), Lérida (12 municipios), Gerona (5 municipios), Álava (3 municipios), Zaragoza (2 municipios), Navarra (2 municipios), Badajoz (1 municipio) y Valencia (1 municipio), que en su conjunto configuran la zona de producción denominada Región del Cava.
| It is recommended to pair Jaume Serra Navidad Brut Limited Edition with macedonian, splashes, fish-based dishes and light fish. |
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Regarding the tasting of Jaume Serra Navidad Brut Limited Edition, the notes amber reflections, nice, crown on surface and new gold reflections stand out in its visual phase.
Among the predominant notes of the olfactory tasting are ripe peach, sweet background and natural fragrance.
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