| REF | WAN4499901-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Cava.
The production region of D.O. Cava is located in La denominada región del Cava, que comprende fundamentalmente la comarca catalana del Penedés (provincias de Barcelona y Tarragona), donde se encuentra San Sadurní de Noya, el centro de producción más importante. El cava también se elabora en otros 159 municipios de España, de las provincias de Barcelona (63 municipios), Tarragona (52 municipios), La Rioja (18 municipios), Lérida (12 municipios), Gerona (5 municipios), Álava (3 municipios), Zaragoza (2 municipios), Navarra (2 municipios), Badajoz (1 municipio) y Valencia (1 municipio), que en su conjunto configuran la zona de producción denominada Región del Cava.
| It is recommended to pair 24 units box Codorníu Extra Brut Eco — Organic 20 cl with deer meat, deer, black rice with cuttlefish and chicken with prawns. |
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Regarding the tasting of 24 units box Codorníu Extra Brut Eco — Organic 20 cl, the notes persistent crown, orange sparkles, pleasant tones and small carbon stand out in its visual phase.
Among the predominant notes of the olfactory tasting are greedy, stone fruit aromas, pastry aromas and cookies.
The tasting of 24 units box Codorníu Extra Brut Eco — Organic 20 cl in the taste phase stands out with jams, sapid and acacia flower.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Cava
Macabeo, Xarel·lo, Parellada.
Argentina
United States
Australia
Tempranillo
