REF | WAN4582067-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Ribera del Duero.
The production region of D.O. Ribera del Duero is located in La región de la cuenca del río Duero, de unos 115 kilómetros de longitud y 35 de anchura, situada en la confluencia de las provincias de Soria, con 19 municipios, Burgos, con 60 municipios, Segovia, con 4 municipios y Valladolid, con 19 municipios, pertenecientes todos ellos a la comarca vallisoletana de Campo de Peñafiel. Comienza aproximadamente por el este en San Esteban de Gormaz y se extiende hasta Quintanilla de Onésimo en el oeste.
It is recommended to pair Goyo García Viadero Los Quemados with smoked sausages, foie, carabinieri and marmitako bonito. |
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Regarding the tasting of Goyo García Viadero Los Quemados, the notes purple sparkles, purplish cherry and intense dark garnet color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are charcoal, aromas of red and black fruits and pepper background.
The tasting of Goyo García Viadero Los Quemados in the taste phase stands out with hints of cinnamon, frank, pleasant mineral flavor and silky and integrated tannins.
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