REF | WAN4579742-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Ribera del Duero.
The production region of D.O. Ribera del Duero is located in La región de la cuenca del río Duero, de unos 115 kilómetros de longitud y 35 de anchura, situada en la confluencia de las provincias de Soria, con 19 municipios, Burgos, con 60 municipios, Segovia, con 4 municipios y Valladolid, con 19 municipios, pertenecientes todos ellos a la comarca vallisoletana de Campo de Peñafiel. Comienza aproximadamente por el este en San Esteban de Gormaz y se extiende hasta Quintanilla de Onésimo en el oeste.
It is recommended to pair Pagos de Anguix Costalara with very spicy meats, traditional sausages and foie and truffle cannelloni. |
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Regarding the tasting of Pagos de Anguix Costalara, the notes cherry garnet, garnet red and violet hints stand out in its visual phase.
Among the predominant notes of the olfactory tasting are liquor, mineral nuances, perfectly balanced and notes of black fruit.
The tasting of Pagos de Anguix Costalara in the taste phase stands out with overwhelming, good balance, surprising volume and intense fruit.
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