REF | WAN4569397-EN |
It is recommended to pair Bouza Pan de Azúcar with cheeses with aromatic herbs, chops, soft cheeses and battered dishes. |
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Regarding the tasting of Bouza Pan de Azúcar, the notes sparkly, abundant tear, ruby iridescence and tile red stand out in its visual phase.
Among the predominant notes of the olfactory tasting are ripe forest fruits, ripe gooseberry, good olfactory power and wood tertiary.
The tasting of Bouza Pan de Azúcar in the taste phase stands out with well integrated wood, refreshing finish and floral.
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