REF | WAN4563893-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Ribera del Duero.
The production region of D.O. Ribera del Duero is located in La región de la cuenca del río Duero, de unos 115 kilómetros de longitud y 35 de anchura, situada en la confluencia de las provincias de Soria, con 19 municipios, Burgos, con 60 municipios, Segovia, con 4 municipios y Valladolid, con 19 municipios, pertenecientes todos ellos a la comarca vallisoletana de Campo de Peñafiel. Comienza aproximadamente por el este en San Esteban de Gormaz y se extiende hasta Quintanilla de Onésimo en el oeste.
It is recommended to pair Legaris La Aguilera with grilled lobster, cow cheeses, potatoes with sausage and any kind of meat. |
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Regarding the tasting of Legaris La Aguilera, the notes ruby red, magenta, cherry shades and black fruit stand out in its visual phase.
Among the predominant notes of the olfactory tasting are ripe black fruits, wild fruits and integrated red berries.
The tasting of Legaris La Aguilera in the taste phase stands out with toasted touches, medium persistence and very versatile.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.