REF | WAN4562201-EN |
PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.Español [ ES ]Envejecido durante 18 meses en barricas nuevas de roble francés. Para la crianza sólo se emplean barricas nuevas, con alto aporte tánico.
Climatología del viñedo: Atlantico con influencia mediterránea.
Suelo del viñedo: Arcilloso-calcáreo.
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
It is recommended to pair Viña Real Pagos with hunting, octopus a feira, iberian cheek and grilled fish. |
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Regarding the tasting of Viña Real Pagos, the notes cherry red and violet reflections stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fruity aromas, plums, spicy notes, toasted notes, balsamic notes, wild fruits, ripe black fruit, blueberries, blackberries and roasted notes.
The tasting of Viña Real Pagos in the taste phase stands out with complex, balanced, powerful, large, friendly tannins and noble tannins.
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