REF | WAN4560062-EN |
PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.Español [ ES ]Criado durante 15 meses en barricas de roble francés (60%) y americano, Resalte Crianza es un Ribera del Duero amplio, estructurado, carnoso y con una buena complejidad en nariz. Resalte Crianza 2005 obtuvo 94 puntos de la prestigiosa publicación Wine Spectator y ocupó la 26º posición en su lista de los mejores vinos del mundo en la edición de 2010. Envejecido durante 15 meses en barricas de roble francés (60%) y americano (40%).
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Ribera del Duero.
The production region of D.O. Ribera del Duero is located in La región de la cuenca del río Duero, de unos 115 kilómetros de longitud y 35 de anchura, situada en la confluencia de las provincias de Soria, con 19 municipios, Burgos, con 60 municipios, Segovia, con 4 municipios y Valladolid, con 19 municipios, pertenecientes todos ellos a la comarca vallisoletana de Campo de Peñafiel. Comienza aproximadamente por el este en San Esteban de Gormaz y se extiende hasta Quintanilla de Onésimo en el oeste.
It is recommended to pair Resalte Aged with candied ribs, cannelloni, partridge and big game baked. |
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Regarding the tasting of Resalte Aged, the notes garnet cherry color, vivid nuances, cardinal edge and plum color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are ripe plums, i remember violets and new wood toasts.
The tasting of Resalte Aged in the taste phase stands out with modern cut, smooth step and fruity in retronasal phase.
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