REF | WAN4559818-EN |
PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.Español [ ES ]Envejecido durante 11 meses en barricas de roble francés Allier.
Indicación Geográfica (I.G.) Indicación de Procedencia (I.P.) I.G. Dão.
It is recommended to pair Quinta da Pellada Pape Aged with cooked legumes, fatty cheeses, cured cheese and fresh salad. |
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Regarding the tasting of Quinta da Pellada Pape Aged, the notes great intensity, cherry red color and purplish red stand out in its visual phase.
Among the predominant notes of the olfactory tasting are low mount, aromas of ripe red fruits, touches of juanola and cherry jam.
The tasting of Quinta da Pellada Pape Aged in the taste phase stands out with burning ember, good corpulence and successful liveliness.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.