REF | WAN4558632-EN |
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El número de cada vino, en este caso "1", unifica e identifica la variedad y el terroir seleccionados para su elaboración: "Cariñena en tierra de pizarra". Las dos últimas cifras representan la añada. Elaborado a partir de cepas viejas de más de 80 años, cultivadas en la zona de Vilamaniscle (Alt Empordà)./p> Producción limitada a 2500 botellas. Envejecido durante 16 meses en barricas de roble francés.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
It is recommended to pair Olivardots Vinyes d' Vd'O 1.07 Aged with fish, gruyère cheeses, pink meats and lean meats. |
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Regarding the tasting of Olivardots Vinyes d' Vd'O 1.07 Aged, the notes low layer, mature and plum reflections stand out in its visual phase.
Among the predominant notes of the olfactory tasting are liquor notes, remarkable intensity and toffee background.
The tasting of Olivardots Vinyes d' Vd'O 1.07 Aged in the taste phase stands out with saline, rosemary, complex tannins and velvety bouquet.
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