| REF | WAN4557868-EN |
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"Io" se elabora principalmente a partir de uvas de la variedad garnacha negra, recogidas y seleccionadas a mano en el momento óptimo de su madurez. Una maceración algo más breve dan como resultado un vino algo menos complejo que su hermano de bodega Gneis. Aun así, elegante, fresco y sabroso. Io significa 'violeta' en griego. Y alude a las tonalidades violáceas que adopta este vino debido a una maceración más corta si se compara con el tiempo de maceración del Gneis. Envejecido durante 12 meses en barricas de roble francés Allier.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
| It is recommended to pair Masia Serra Io Aged with grilled chicken, potatoes with chorizo, lamb meat and full bodied fish. |
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Regarding the tasting of Masia Serra Io Aged, the notes cherry red and violet reflections stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, mineral notes, red fruit, toasted notes and wild fruits.
The tasting of Masia Serra Io Aged in the taste phase stands out with persistent, balanced, powerful, fleshy, tasty, well integrated tannins, concentrated and well balanced acidity.
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D.O. Empordà
Merlot, Grenache, Cabernet Sauvignon, Cabernet Franc.
Argentina
United States
Australia
Chardonnay
