REF | WAN4557027-EN |
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Envejecido durante 16 meses en barricas nuevas de roble francés Allier.
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Priorat.
The production region of D.O.Ca. Priorat is located in La región del Priorato (Priorat), situada en la provincia de Tarragona, España, y reconocida con la máxima calidad al ser denominación de origen calificada. Es una zona montañosa, de origen volcánico, y con laderas escarpadas, de manera que se cultiva la viña en las características terrazas.
It is recommended to pair L'Encastell Roquers de Porrera Aged with fish soups, medium-aged cheeses, roast pigeon and rice salads. |
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Regarding the tasting of L'Encastell Roquers de Porrera Aged, the notes ripe cherry color, slight shades of tile, violet iridescence and cardinal edge stand out in its visual phase.
Among the predominant notes of the olfactory tasting are menthol scents, blackberry, light mineral notes and coffee notes.
The tasting of L'Encastell Roquers de Porrera Aged in the taste phase stands out with medium body, plum jam and tannic persistence.
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