REF | WAN4554249-EN |
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Las uvas de este vino provienen del este de la denominación de Châteauneuf-du-Pape, de la ciudad de Courthézon. Allí, las cepas crecen sin pesticidas y la vendimia se realiza de manera totalmente manual. La garnacha domina un corte en el que la monastrell y la cariñena tienen también un papel determinante. Las uvas se despalillan al 80% y posteriormente el vino se cría en fudres durante varios meses antes del embotellado. Tras el corcho se esconde un tinto de bonita estructura con aromas de fruta silvestre madura y regaliz. En boca es moderadamente tánico y bastante goloso. Final redondo y gastronómico. Criado durante 6-9 meses en fudres.
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Côtes du Rhône.
The production region of A.O.C. Côtes du Rhône is located in La región de Côtes du Rhône se extiende 200 km desde Vienne, en el norte, hasta Aviñón, en el sur, y desde las estribaciones del Macizo Central en el oeste hasta las faldas de las montañas Vaucluse y Luberon al este de la ciudad de Orange. 171 municipios de los departamentos franceses de Ardèche, Bouches du Rhône, Drôme, Gard, Loire y Vaucluse, una de las regiones de denominación más grandes del mundo.
It is recommended to pair La Janasse Young with grilled meats, veal with mushrooms and baked quail. |
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Regarding the tasting of La Janasse Young, the notes beautiful cape, very deep and plum color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are black berries, floral perfume and shy.
The tasting of La Janasse Young in the taste phase stands out with sweet, very floral and good breadth.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.