REF | WAN4553438-EN |
PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.Español [ ES ]El hermano mayor de la bodega que Peter Sissek dirige en Calonge (Empordà), una añada muy buena y un tinto que ya se ha convertido en un vino de referencia en la zona.
Clos d'Agon es uno de los proyectos vinícolas más confidenciales y apasionantes que se han desarrollado en Catalunya en las últimas décadas. Situado en Calonge, en la zona geográfica del Baix Empordà, cuenta con el asesoramiento de Peter Sisseck desde 1999. Clos d'Agon es su emblemático tinto elaborado con cabernet franc, syrah, petit verdot, merlot y cabernet sauvignon. Un tinto imprescindible.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Catalunya.
The production region of D.O. Catalunya is located in 330 municipios de la comunidad autónoma de Cataluña, España.
It is recommended to pair Clos d'Agón Aged with sausages, squid in sauce, roast beef cheek and powerful cheeses. |
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Regarding the tasting of Clos d'Agón Aged, the notes cherry red, picota cherry color, intense cherry color and very attractive stand out in its visual phase.
Among the predominant notes of the olfactory tasting are exotic fruit, tropical fruits and cherry jam.
The tasting of Clos d'Agón Aged in the taste phase stands out with grainy texture, toasted almond and interesting.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.