| REF | WAN4552603-EN |
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Este tinto, elaborado básicamente con uvas de garnacha y syrah, ensambla uvas de cuatro comarcas distintas y consecuentemente de distintos tipos de suelos, hecho que aporta un plus de complejidad al conjunto del vino. Las uvas se vendimian maduras, se despalillan completamente y maceran durante 15 días. El vino obtenido luce color rubí y presume de aromas de frutos rojos y negros, pimienta y regaliz. Su estructura en boca es amplia y firme, pero la suavidad de sus taninos lo hace accesible. Mineral y de final jugoso.
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Côtes du Rhône.
The production region of A.O.C. Côtes du Rhône is located in La región de Côtes du Rhône se extiende 200 km desde Vienne, en el norte, hasta Aviñón, en el sur, y desde las estribaciones del Macizo Central en el oeste hasta las faldas de las montañas Vaucluse y Luberon al este de la ciudad de Orange. 171 municipios de los departamentos franceses de Ardèche, Bouches du Rhône, Drôme, Gard, Loire y Vaucluse, una de las regiones de denominación más grandes del mundo.
| It is recommended to pair Michel Chapoutier Belleruche Rouge Aged with baked pork, grilled rabbit and steak with pepper. |
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Regarding the tasting of Michel Chapoutier Belleruche Rouge Aged, the notes sparkly, cleansed and garnet stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fruity aromas, red fruit, cherries, licorice, spicy notes and black pepper.
The tasting of Michel Chapoutier Belleruche Rouge Aged in the taste phase stands out with structured, complex, silky tannins and rich.
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A.O.C. Côtes du Rhône
January Monday 27
Syrah, Grenache.
Argentina
United States
Australia
Chardonnay
