REF | WAN4548429-EN |
Denominazione di Origine Controllata e Garantita (D.O.C.G.) D.O.C.G. Barbaresco.
The production region of D.O.C.G. Barbaresco is located in La provincia de Cuneo, en la región de Piemonte, Italia.
It is recommended to pair Piero Busso Gallina with old cheeses, savory dishes, big game meats and white meat dishes. |
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Regarding the tasting of Piero Busso Gallina, the notes violet reflections, orange reflections, cherry garnet and glyceric and dense stand out in its visual phase.
Among the predominant notes of the olfactory tasting are aromas of wood, candied plums and sour cherry liqueur.
The tasting of Piero Busso Gallina in the taste phase stands out with ripe tannins, well integrated acidity and marked acidity.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.