REF | WAN4544263-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Rías Baixas.
The production region of D.O. Rías Baixas is located in La región al este de Galicia, en España. La mayor productora Gallega. Se divide en cinco subzonas: Valle de Salnés, Condado de Tea, El Rosal, Sotomayor y Ribera del Ulla.
It is recommended to pair La Val Oak with lamb meat, fish with sauce and cured sheep cheeses. |
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Regarding the tasting of La Val Oak, the notes purplish, purple hues, garnet shades and intense tear stand out in its visual phase.
Among the predominant notes of the olfactory tasting are tangerine, leaf litter notes and mushrooms.
The tasting of La Val Oak in the taste phase stands out with white fruit, well bred, small acidity and sweet tannins.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.