REF | WAN4523754-EN |
PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.Español [ ES ]Angelo Gaja siempre ha sido consciente de las necesidades de mantener una buena comunicación para vender sus productos al más alto nivel, del mismo modo que nunca ha olvidado que la base de esta empresa siempre estará representada por sus esplendidas viñas: 81 hectáreas en las mejores zonas del Barbaresco y Barolo, cultivadas con 3500 vides por hectárea, cuidadas con la meticulosidad de un jardín. A esto hay que unir los rendimientos contenidos, la perfección de la tecnología de la bodega, la fantástica selección de maderas para las barricas. Todo ello es la prueba de la altísima calidad que hay tras el sello Gaja.
Denominazione di Origine Controllata e Garantita (D.O.C.G.) D.O.C.G. Barbaresco.
The production region of D.O.C.G. Barbaresco is located in La provincia de Cuneo, en la región de Piemonte, Italia.
It is recommended to pair Gaja with poultry stews, cold meats and sweet ham. |
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Regarding the tasting of Gaja, the notes slightly opaque, orange hues and red brick stand out in its visual phase.
Among the predominant notes of the olfactory tasting are aromas of red fruits, pronounced and opened.
The tasting of Gaja in the taste phase stands out with spicy notes, arbutus and remarkable body.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.