| REF | WAN4557466-EN |
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Marengo es una pequeña bodega familiar localizada en La Morra. Conducida en la actualidad por Marco, la empresa trabaja bajo principios sencillos pero sólidos tanto en el estilo como en la sostenibilidad, centrando su trabajo en la conducción de las 7 hectáreas de viñedo y en una mínima intervención en la bodega. El estilo de Marengo reúne la fuerza y la expresividad del territorio y nos ofrece vinos elegantes y afrutados, elaborados con maceraciones cortas y con una crianza en pequeñas barricas. La expresividad y la territorialidad se encuentran en Bricco delle Viole. Un vino de color granate oscuro que se revela elegante y refinado en nariz, con notas frutales y de especias, con sutiles recuerdos de hierbas, raíces, cerezas, sotobosque, regaliz y menta. En boca se muestra proporcionado y equilibrado, con taninos vívidos pero bien integrados y un final largo, sabroso y muy satisfactorio. De cuerpo pleno, correcto y regular, de agradable frescura y seductoramente envolvente.
Denominazione di Origine Controllata e Garantita (D.O.C.G.) D.O.C.G. Barolo.
The production region of D.O.C.G. Barolo is located in La provincia de Cuneo, en la región de Piemonte, Italia.
| It is recommended to pair Marengo Bricco delle Viole with grilled swordfish, fish in sauce, duck with orange and carbonara pasta. |
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Regarding the tasting of Marengo Bricco delle Viole, the notes cherry red, intense cherry red, garnet shades and high layer edging stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fruity aromas, aromatic, fine herbs and hints of spice.
The tasting of Marengo Bricco delle Viole in the taste phase stands out with compotes, ripe red fruits and lively.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.C.G. Barolo
Nebbiolo.
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