| REF | WAN4554785-EN |
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OXTO está elaborado con uva 100% tempranillo, ha sido fermentado ligeramente y mezclado con aguardiente. Envejecimiento durante tres años en barricas de roble americano. Después se embotella, estando ya listo para el consumo, lo que le permite seguir conservando los aromas afrutados y su característico color oscuro. Para la crianza sólo se emplean barricas usadas, con muy poco aporte tánico. La madera nueva dominaría la estructura y aromas del vino.
Nombre del viñedo: Pago de La Cabaña.
Superficie del viñedo: 3 hectáreas.
Climatología del viñedo: Continental.
Suelo del viñedo: Arcilloso.
Antigüedad del viñedo: 1997-2013.
| It is recommended to pair Emina OxTO Fortificado 50 cl with deer meat, cakes, orange sorbet and cream fritters. |
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Regarding the tasting of Emina OxTO Fortificado 50 cl, the notes dark mahogany color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are black fruit and fruity.
The tasting of Emina OxTO Fortificado 50 cl in the taste phase stands out with cool and unctuous.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
Spain 
Tempranillo.
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United States
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Tempranillo
