REF | WAN4559867-EN |
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Los vinos de Rafa Bernabé han sido elaborados con el mínimo de intervención, vinificados sin apenas tocarlos y de la manera más natural posible, sin adición de sulfuroso y con levaduras del propio viñedo, y no han sido clarificados ni filtrados. Esta elaboración tan natural puede comportar que el vino presente turbidez o sedimentos, en algunas añadas más que en otras, además. Es muy recomendable dejar reposar la botella verticalmente durante varias horas antes de servirlo.
It is recommended to pair Bernabé Acequión with rice, shellfish, fish, cheeses and foie. |
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Regarding the tasting of Bernabé Acequión, the notes straw yellow, intense, fine bubble and abundant tear stand out in its visual phase.
Among the predominant notes of the olfactory tasting are complex, floral scents, mineral notes, white flowers, saline notes and primary scents.
The tasting of Bernabé Acequión in the taste phase stands out with mineral notes, citrus notes, fatty, white fruit, tropical fruit, lychee, fuji apple and well balanced acidity.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.