| REF | WAN4498840-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Cava.
The production region of D.O. Cava is located in La denominada región del Cava, que comprende fundamentalmente la comarca catalana del Penedés (provincias de Barcelona y Tarragona), donde se encuentra San Sadurní de Noya, el centro de producción más importante. El cava también se elabora en otros 159 municipios de España, de las provincias de Barcelona (63 municipios), Tarragona (52 municipios), La Rioja (18 municipios), Lérida (12 municipios), Gerona (5 municipios), Álava (3 municipios), Zaragoza (2 municipios), Navarra (2 municipios), Badajoz (1 municipio) y Valencia (1 municipio), que en su conjunto configuran la zona de producción denominada Región del Cava.
| It is recommended to pair Covides L'Anae Brut with soft cheeses, white meats with light sauces, warm prawn salad and salty fish. |
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Regarding the tasting of Covides L'Anae Brut, the notes crystalline, intense gold, medium bubble and golden straw color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are berries, memories of undergrowth, candied pears and very citrus.
The tasting of Covides L'Anae Brut in the taste phase stands out with very fine bubbles, soft roundness, net finish and notes of ripe fruit.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Cava
Macabeo, Xarel·lo, Parellada.
Argentina
United States
Australia
Tempranillo
