| REF | WAN4504344-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Cava.
The production region of D.O. Cava is located in La denominada región del Cava, que comprende fundamentalmente la comarca catalana del Penedés (provincias de Barcelona y Tarragona), donde se encuentra San Sadurní de Noya, el centro de producción más importante. El cava también se elabora en otros 159 municipios de España, de las provincias de Barcelona (63 municipios), Tarragona (52 municipios), La Rioja (18 municipios), Lérida (12 municipios), Gerona (5 municipios), Álava (3 municipios), Zaragoza (2 municipios), Navarra (2 municipios), Badajoz (1 municipio) y Valencia (1 municipio), que en su conjunto configuran la zona de producción denominada Región del Cava.
| It is recommended to pair Celler Ronadelles Cap de Ruc Rosat with roquefort cheese, cake shop and rarely cooked white meat. |
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Regarding the tasting of Celler Ronadelles Cap de Ruc Rosat, the notes medium size bubble, persistent, bright red and salmon tone stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fruity aromas, floral, raspberry primaries and gingerbread.
The tasting of Celler Ronadelles Cap de Ruc Rosat in the taste phase stands out with fleshy, fruity notes, good texture and broad.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Cava
Argentina
United States
Australia
Tempranillo
Chardonnay
