| REF | WAN4583164-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
| It is recommended to pair Martín Faixó Perafita Blanc with pizza, desserts, salmorejo and first courses. |
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Regarding the tasting of Martín Faixó Perafita Blanc, the notes new gold, very bright iridescence, greasy appearance and amber nuances stand out in its visual phase.
Among the predominant notes of the olfactory tasting are ripe red fruit, green apple and nettles.
The tasting of Martín Faixó Perafita Blanc in the taste phase stands out with silky, great persistence, acidity-alcohol balance and low graduation.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Empordà
Picapoll.
Argentina
United States
Australia
Tempranillo
