| REF | WAN4576665-EN |
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Previa a la fermentación alcohólica se ha practicado una maceración pelicular en frío para extraer los finos aromas de la variedad Albarín. La fermentación se realizó en depósitos de acero inoxidable con control térmico para facilitar el corte de fermentación en el momento óptimo: cuando el enólogo aprecia el equilibrio del alcohol y los azúcares naturales de la uva aún sin fermentar, momento en el cual se muestra la mejor sensación gustativa para un vino semidulce
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. León.
The production region of D.O. León is located in El sureste de la provincia de León, Castilla y León, España, a la que también están adscritos otros municipios de las provincias limítrofes de Zamora y Valladolid. Abarca la influencia de dos riberas, Esla y Cea, siendo esta última donde originalmente se formó la asociación de bodegas y cooperativas Valdevimbre-Los Oteros, que posteriormente daría paso a la actual denominación.
| It is recommended to pair Vitalis Lulú with cheeses, desserts and fruit. |
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Regarding the tasting of Vitalis Lulú, the notes golden yellow and greenish iridescence stand out in its visual phase.
Among the predominant notes of the olfactory tasting are pineapple, tropical fruits, mango and citrus aromas.
The tasting of Vitalis Lulú in the taste phase stands out with complex, nice, greedy, long aftertaste and well balanced acidity.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. León
Albarín.
Argentina
United States
Australia
Tempranillo
