| REF | WAN4565503-EN |
| It is recommended to pair Bimbache Mediterrania with light meats, melted cheeses, cuttlefish with peas and roman hake. |
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Regarding the tasting of Bimbache Mediterrania, the notes glyceric, metallic reflections, straw reflections and pale edging stand out in its visual phase.
Among the predominant notes of the olfactory tasting are nail, candy, sensual and good olfactory power.
The tasting of Bimbache Mediterrania in the taste phase stands out with intoxicating, authentic and a lot of personality.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
Spain 
Macabeo, Xarel·lo, Chardonnay.
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United States
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